Egg Noodle Salad. Cabbage tossed, cucumber, garlic chips, onion, cilantro in tamarind sauce then top with crispy egg noodles.
Chicken Noodle Salad. Thick round rice noodle tossed with cabbage, onion, boiled egg and chick peas in chicken curry and topped with scallions.
Latt Thoke Sone
Burmese Salad. Shredded cabbage, potatoes, bean sprout, cucumber, Tofu, toasted bean and cilantro tossed in tamarind sauce.
Fish Cake Salad
Burmese fish cake salad with onion, tomato, chili, and home-made sauce.
$8 / WITH JUMBO SHRIMP $10
Our Famous Thai shredded green papaya salad with carrots, chili, garlic, tomato, palm sugar, lime juice, fish sauce, and peanuts. (Optional: Sticky rice on the side.)
Thai beef salad with home-style dressings, green leaves, red pepper, cucumber, tomato, cilantro, and onion.
Seaweed marinated in sesame dressing.